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Delivery is scheduled for 04/18.
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Strength: 5/5
This full-flavored, strong coffee is made from a blend of Vietnamese Robusta and Indian Arabica beans, roasted to a deep, dark finish. The result is a virtually bitter-free cup with a creamy taste and a smooth finish that hints at subtle notes of peanuts and chocolate. Perfect for those who need a morning \"kick\" to start their day, this blend was crafted to deliver a satisfying coffee experience with every sip.
WARNING: This bean contains double the caffeine content at approximately 2.7% vs the 1.5% that an average Arabica coffee bean contains.
Chocolate | Peanut | Bitter Free
COUNTRY: Indian Arabica, Vietnamese Robusta
REGION: Dalat Region - Vietnam, Chenin Hills - India
ALTITUDE: 1300-1800 MASL
CULTIVAR: Peabody Robusta, Malabar Arabica
PROCESSING: Various
(See below for more information)
Espresso Recipe:
Dose: 22-25g
Yield: 34-43g
Time: 25-30s
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