HOT ! Nicaragua Maragogype Coffee (Bubble Gum )

Nicaragua, Maragogype (Bubble Gum) Light-Medium Roast Organic Coffee

Introducing Blind Dog Coffee’s Limited Edition Nicaragua Maragogype. Get ready for a coffee experience as bold and beautiful as the bean itself. Maragogype, also known as the “Elephant Bean”, is one of the rarest coffee varieties in the world; it\'s massive in size, stunning in flavor, and grown with unmatched care. This coffee is so rare and expressive, it’s available only in nano-batch quantities.

Processed with a 108.4-hour carbonic maceration natural fermentation, this light-medium roast offers a vibrant, fruit-forward profile that’s nothing short of extraordinary. Expect bold notes of caramelized honey, juicy bubblegum, black cherry, and jasmine blossoms, wrapped in a silky, jammy finish that evolves with every sip.

Even before roasting, this coffee smells of fresh blueberries straight from the drying beds. The land where this exceptional coffee thrives exemplifies the farmers commitment to the environment. They don\'t just meet the EU\'s anti-deforestation laws; They purchased the plot of rainforest to protect and safeguard biodiversity and maintain climate equilibrium. Maragogype is more than a rare coffee—it\'s a statement of craft, care, and conservation. Taste the legend before it’s gone.

Why You’ll Love It!

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  • Authentic Maragogype – 100% true-to-variety; no hybrids, no imitations.


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  • Nano-Batch Microlot – Ultra-limited and expertly curated from high-altitude farms.


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  • Carbonic Maceration Process – 108 hrs of fermentation bring layers juicy complexity.


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  • Award-Worthy Flavor – Loved by barista champions and industry pros alike.


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  • Farms That Impacts Lives – Every bag sold supports farmers, sustainability, and rainforest preservation.

Coffee Roast Details

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  • Roast Level: Light–Medium Roast


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  • Tasting Notes: Caramelized Honey, Juicy Bubblegum, Black Cherry, Jasmine Blossoms


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  • Aromatics: Strawberry, White Rose, Citrus


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  • Body: Jammy, Silky


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  • Acidity: Bright & Juicy


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  • Variety: 100% Maragogype (Nano-Batch Microlot)
  


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  • Altitude: 1,200–1,475 MASL


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  • Process: Carbonic Maceration Natural


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  • Fermentation: 108.4 Hours

*Please Note: All Blind Dog Coffee is unflavored and contains only 100% arabica coffee beans. Tasting notes describe natural nuances in the coffee palate and aroma, not ingredients.

Nicaragua Maragogype is a limited-edition release and available in 8oz whole bean bags.