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The Black Honey Masterpiece: Costa Rica Las Lajas (Cumbres del Poas)
The Legacy: In the world of specialty coffee, Dona and Oscar of Las Lajas are visionaries. They didn\'t just adopt the honey process; they pioneered it. As a Legacy Roaster of their estate, we have exclusive access to their most coveted lot: the Black Honey. This is a coffee so rare that there is often a global waiting list before the harvest even begins.
The Black Honey Process: This is the most complex of all honey methods. The beans are dried with 100% of the sugary mucilage intact, undergoing a slow, meticulous \"turning\" process under the sun. This results in a heavy, syrupy sweetness and a deep, fruit-forward complexity that standard coffees cannot achieve.
The Profile:
Primary Notes: Strawberry Balsamic, Peach Jam, and Mission Fig.
Finish: A gentle cocoa undertone with a velvety, rounded mouthfeel.
Aroma: Intense floral honey and sun-ripened fruit.
A Rare Opportunity: Demand for Cumbres del Poas remains at an all-time high. Experience this acclaimed commodity while our seasonal allotment lasts. Choose our 32oz (2lb) Collector’s Bag that allows you to savor Oscar’s artisan craftsmanship every single morning.
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