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Delivery is scheduled for 04/19.
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Wilbur White Confectionery Wafer 22 (80 Viscosity) – 50 lb Case is a traditional, creamy white confectionery coating with a smooth texture and a pleasant balance of milk flavor and sweetness. Designed for easy melting and consistent performance, this coating is ideal for dipping, molding, enrobing, and decorating a wide variety of confections.
With a viscosity of 80, this white coating offers excellent flow and coverage and does not require tempering, making it convenient for both professional and high-volume confectionery applications. The 50-pound bulk case is well suited for bakeries, chocolatiers, and large-scale production environments.
Disclaimer:Prices for Cargill products are subject to change due to volatility in the cocoa market. While we strive to provide accurate and up-to-date pricing, market conditions may require adjustments without prior notice. Thank you for your understanding.
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